French Ingredients
In 1991, our founder George tried his first Provençal olive at a French farmers’ market, and Belazu was born. Our passion for French produce continues. In our current range, you’ll find the famously fine Petit Lucques olives from Languedoc and an award-winning range of infused oils.
Sub Categories
Extra Virgin Chilli Infused Oil
This powerful alliance of fruity notes and heat that saw our fiery friend win a Great Taste star from the Guild of Fine Foods.UsagesSimply drizzle to add a kick to any dish... as liberally as you dare!
Extra Virgin Basil Infused Oil
Our long term olive oil partner Eduard lets the basil flavours suffuse through the oil for a month, creating a fresh aromatic taste.
Extra Virgin Garlic Infused Oil
Extra virgin garlic infused oil. Smooth, mellow garlic flavours suffuse through the oil for a whole month. Then, as the bottle is filled, extra pieces are added by hand.In Ancient times, Olympic athletes would eat garlic before a race, superstitiously...
Petit Lucques
Oval-shaped green olives with a creamy, vanilla flavour that some compare to avocados. A delightful table olive, the perfect partner for sparkling wine and highly regarded by true gourmets and olive connoisseurs. Almost universally thought of as the...
