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Fresh & Chilled

Your palette of fresh flavours for colourful cooking: rich, chilli-spiked Ezme Paste, lustrous olives, herb-packed pesto pastes and Zhoug, piquant Green Guindilla Chilli Peppers, delicately dressed Grilled Aubergines, mellow wood-roasted Piquillo Peppers, tangy-sweet Balsamic Borettane onions. All expertly selected ingredients from across the Mediterranean and Middle East.

Sub Categories

Antipasti
Antipasti
16 items
Olives
Olives
29 items
Pestos
Pestos
7 items

Nocellara del Belice - XL

£40.00

Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit. A proud winner of two Great Taste stars from the Guild of Fine Foods, Nocellara is the perfect table olive - especially in this...

Pitted Kalamata

£33.00

Superior-grade Kalamata olives in a red wine vinegar brine and no stones. Named after the city of Kalamata, these well-known Greek table olives are soft and fleshy to the bite, and full of fruitiness. Very distinctive, they are much loved much-loved...

Petit Lucques

£56.00

Oval-shaped green olives with a creamy, vanilla flavour that some compare to avocados. A delightful table olive, the perfect partner for sparkling wine and highly regarded by true gourmets and olive connoisseurs. Almost universally thought of as the...

Balsamic Borettane Onions

£22.00

Borettane onions preserved in Balsamic vinegar for a beautiful blend of sweetness and acidity. The Borettane is a mild, sweet Italian pearl onion that is flat, almost saucer-like in shape. They are harvested, then washed, peeled and quickly blanched,...

Cornichons

£12.45

Finest grade cornichons, grown in Spain. Sitting somewhere between sweet and acidic, cornichons have a delicate flavour all on their own. The crunch also offers a textural difference that enhances both foods. A traditional accompaniment for...

Gordal

£45.00

Big juicy olives from Andalucia, with a firm bite and mild refreshing flavour. Gordal means the 'Fat One' in Spanish - it is a table olive with a profuse juiciness, but not bitter - it has an almost citrus-like taste on the palette. They are great...

Kalamata

£32.95

Superior-grade Kalamata olives. Named after the city of Kalamata, these well-known Greek table olives are soft and fleshy to the bite, and full of fruity flavour. A much-loved table olive - and ideal for making a standout fruity tapenade.The leaf of the...

Nocellara Del Belice

£34.00

Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit. A proud winner of two Great Taste stars from the Guild of Fine Foods, Nocellara is the perfect table olive - it pairs wonderfully...

Queen Green Chalkidiki

£33.55

Classic supersize Chalkidiki table olives grown on the sundrenched hillsides of Greece. Juicy and fleshy with a mild fresh flavour and a clean finish.The Chalkidiki (Queen Green) olive takes its name from the area in which it largely grows.Storage...

Salted Caper Non Pareilles

£14.00

Salted Capers Non Pareilles have a fresher and more flowery taste and aroma. Being packed in salt, the Capers seem to keep their shape and firmness better. The unopened flower bud of the Capparis Spinosa shrub, these non-pareilles capers are wild,...

Semi-Dried Tomatoes in Oil

£11.20

Turkish tomatoes, semi-dried and preserved in oil with oregano and garlic. Our Turkish tomatoes are semi-dried to boost their naturally sweet flavour and rich umami, along with the acidity kick that really good tomatoes have.Usages:Finely chop them...

Sweet Garlic with Chilli

£23.00

Whole garlic cloves, cured to remove the harshness of the raw garlic. This leaves a sweet flavour without the assertive burn and pungent aftertaste of raw garlic, but retains all of its crunchiness. The cloves are then dressed in a chilli marinade, ready...