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Explore our recipes, dreamt up in the Pembury Kitchen by our very own development chefs Dani Gattegno and Rory Goulcher. Whether you are looking for 15 ways to finish up your Rose Harissa, or you want to challenge yourself with some new and exciting flavours, we have a huge array of recipes to choose from.

FEATURED RECIPES

MUSHROOM BOLOGNAISE

Serves 4 people

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PANCAKES WITH GLAZED BACON

SERVES 8 people

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AUBERGINE & PARMESAN PESTO Calzone

Serves 6 people

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POMEGRANATE ETON MESS

serves 4 people

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in need of inspiration?

Not sure how to get to the bottom of your jar? Find out how to use up the rest of your ingredients with

POPULAR RECIPE COLLECTIONS