THE COMMUNITY COOKBOOK
We are so proud to have a hub of inspiration to showcase our products' versatility and our partners' creativity. Our Community Cookbook features exclusive recipes from our community, including our chef partners, content creators, restaurant partners, and the development team. Explore the recipes below to get inspired.
HANDMADE GNOCCHI WITH PEA & MINT PESTO AND CHERMOULA ROAST VEGETABLES
Keeva
LEMON & BASIL MASSAGED KALE WITH SESAME CRUSTED BUTTERNUT SQUASH
Bettina Campolucci Bordi
TURKISH KEBAB WITH SHAWARMA PASTE AND EZME MEZZE YOGHURT
Gemma Ladkin
CRISPY CHICKPEA CROUTON SALAD
Amy Lanza
SOUR CHERRY MOLASSES CURD PIE
Annie Mae Herring
CURED LEMON PASTE AND COURGETTE SPAGHETTI
Anna Shepherd
PEACHES ON TOAST
Ella May
LAMB STUFFED PEPPERS
Sophie Rushton
CHARRED HISPI CABBAGE WITH LEMON TAHINI
Jo Harding
GREEK OLIVE & CHARD PIE
Elleni Katalanos
TAHINI YOGHURT WITH EGGS, CRISPY MUSHROOM & DILL
Emily Bonner
HARISSA GARLIC BUTTER PRAWNS
Rachel Phipps
SWEET POTATO WEDGES, ROASTED GARLIC & CURED LEMON YOGHURT, PICKLED RED ONION, MINT & DUKKAH
Hannah Wilding
HARISSA ORZO WITH MASCARPONE AND PARMESAN
Klara Moderski
ORANGE AND PISTACHIO TORTE
Hope Pointing
HALLOUMI, BROCOLI AND PEARL BARLEY SALAD
Zarina Dhillon
HARISSA SCRAMBLED TOFU PANCAKES
Niki Webster
DATE & TAHINI BROWNIE
Ian Human
ROASTED RED PEPPER AND HARISSA SPAGHETTI
Emma Lang
