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Middle Eastern Ingredients

Bringing together the sweet and sour, fire and fruit of the eastern end of the Mediterranean and beyond, brimming with Great Taste award-winners like our fiery signature Rose Harissa and Preserved Beldi Lemons (both winners of 3 stars), our fresh, herby Zhoug or smoky, citrussy Tagine Paste, as well as Siyez, a versatile golden bulgur grain, dried and ground to traditional methods in Turkey.

Chermoula

£3.15

Fresh coriander and hand-picked parsley, blended with other traditional Mediterranean ingredients, including our Beldi preserved lemons, for a warm, intense flavour with a hint of citrus. Brush onto meat or fish for a flavour punch. The salty lemons in...

Apricot Harissa

£4.85

Adding apricots, balsamic vinegar, ras el hanout and spices to our award winning rose harissa paste creates a pleasingly sweet and spicy paste that brings new depths to a kofte or a dressing. Usages: Add a spoonful to meatball or lamb kofta mix Use...

Urfa Chilli Paste

£3.45

We saw the emergence of the Urfa chilli in some cutting edge Middle Eastern restaurants in the UK, and noticed that smoky, earthy flavours were on the rise. On a trip to Istanbul, we discovered that the traditional Turkish pepper paste, Biber Salcasi, is...

Pomegranate Molasses

£5.00

Rich, vibrant and tangy syrup with a balanced sweetness. Known for its quality and taste, the Hicaz pomegranate variety is blended with wild Katirbasi pomegranates for a strong and fresh flavour. The concentrate is carefully heated in small batches to...

Sour cherry molasses

£6.95

Sweet, bright and fruity syrup with a long lasting flavour. A blend of the beautifully dark red Kutahya and Katirli sour cherries creates a sweetness and pleasant tartness. The concentrate is carefully heated in small batches to retain its sweet, tangy...

Rose Harissa

£4.85

Award winning, popular and incredibly versatile, our Rose Harissa has been an essential staple for many peoples cupboards for over 20 years. With a complex spice mixture, aromatic rose petals and a pleasant chilli kick, it's a very useful store cupboard...

Roasted Buckwheat Kasha

£21.00

Buckwheat is used like a grain but technically it is a fruit, as it is the seed of a flowering plant that is in the same family as rhubarb (Polygonaceae). Rich in complex carbohydrates, it is popular all over central Europe, and increasingly in London...

Siyez

£21.00

The world's most ancient grain, cultivated in Turkey for over 8000 years. It waited a long time to pick up its first Great Taste Award, commended in 2016 as being a 'versatile, golden grain that’s pleasantly sweet and chewy, with a good nuttiness...

Shawarma

£2.85

Ginger, tomato paste, garlic, onions, turmeric and spices make up this middle eastern paste ideal to make kebabs. This classic middle eastern paste is a fantastic way to flavour lamb or chicken for kebabs.Usages:Spread onto a warm pitta with roasted...

Zhoug Paste

£3.00

Zhoug is a bold, herbal spice paste with coriander, cloves, parsley and a kick of green chilli.Zhoug became huge in Israel in the early 1950s, in the aftermath of “Operation on Wings of Eagles,” where 50,000 Yemenites were airlifted away from...