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Made in the Ribera de Navarra and cooked in soft water to retain their natural flavour, these perfectly seasoned chickpeas are good enough to eat from the jar. They possess a soft and creamy texture, while still retaining a natural bite.Usages Use...

Butter Beans


Judion White Butter Beans are one of Spain's most loved beans due to their size and flavour. They are gently cooked to preserve their shap and extra thin skin, resulting in a delicately soft bean with a buttery & creamy flavour.   Usages: Add...



A smaller lentil variety with a nutty taste, perfectly cooked to hold their shape. Usages: Use in a veggie bolognaise  Add to a grain salad  Make a sausage, roasted veg & lentil one-pot