Small Paste Jars
Chermoula
Fresh coriander and hand-picked parsley, blended with other traditional Mediterranean ingredients, including our Beldi preserved lemons, for a warm, intense flavour with a hint of citrus. Brush onto meat or fish for a flavour punch. The salty lemons in...
Cured Lemon Paste
Following traditional preserving techniques for a zesty and velvety Primofiore lemon paste with a salty finish. The Primofiore lemon is from Murcia in Spain and is known for its thick and juicy, acidic centre. Made into a paste with a creamy, almost...
Apricot Harissa
Adding apricots, balsamic vinegar, ras el hanout and spices to our award winning rose harissa paste creates a pleasingly sweet and spicy paste that brings new depths to a kofte or a dressing. Usages: Add a spoonful to meatball or lamb kofta mix Use...
Urfa Chilli Paste
We saw the emergence of the Urfa chilli in some cutting edge Middle Eastern restaurants in the UK, and noticed that smoky, earthy flavours were on the rise. On a trip to Istanbul, we discovered that the traditional Turkish pepper paste, Biber Salcasi, is...
Ve-du-ya
With the rise of veganism, we now have the perfect vegan substitute for the classic 'nduja, with a rich and hot blend of calabrian chillies and sweet peppers, that pay close attention to classic characteristics. Usages: Sprinkle on to pizza as a...
Miso Harissa
In collaboration with the team at Miso Tasty, we have created Miso Harissa, combining our signature Rose Harissa with Miso Paste. Sweet, salty, sour and umami, this jar takes you on a flavour journey that you won't be able to get enough...
Tagine paste
Smoked paprika and pickled lemons add a bold complex flavour to this Moroccan classic. Use it to add depth to any one pot dish, the classic tagine being just one example. Smokey Paprika combined with citrusy & salty preserved lemons balance the sweet...
Smoked Chilli Harissa
A variation on our award winning rose harissa with chipotle chilli, balsamic vinegar cayenne and cumin powder. Aromatic spices with smokey chipotle pepper has a slightly sweet edge from the balsamic vinegar. Usages Use to marinade roasted...
Balsamic Sun-Dried Tomato Paste
Blended sun-dried tomatoes with Balsamic Vinegar of Modena IGP. With a natural sweetness, this paste is great for canapes or to add depth of flavour to tomato sauces. Intense tomato flavours with a pleasant coarse texture, packed with umami and gentle...
Rose Harissa
Award winning, popular and incredibly versatile, our Rose Harissa has been an essential staple for many peoples cupboards for over 20 years. With a complex spice mixture, aromatic rose petals and a pleasant chilli kick, it's a very useful store cupboard...
Shawarma
Ginger, tomato paste, garlic, onions, turmeric and spices make up this middle eastern paste ideal to make kebabs. This classic middle eastern paste is a fantastic way to flavour lamb or chicken for kebabs.Usages:Spread onto a warm pitta with roasted...
Smoky Delight
As part of our Fresh Enterprise program, students came to Belazu for a factory tour and business workshops, before learning how to create a product from inception to execution. At the end of the activities, the students created a recipe to fit within...
Zhoug Paste
Zhoug is a bold, herbal spice paste with coriander, cloves, parsley and a kick of green chilli.Zhoug became huge in Israel in the early 1950s, in the aftermath of “Operation on Wings of Eagles,” where 50,000 Yemenites were airlifted away from...
