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We’ve pushed pesto way beyond pasta - you have a blend on hand for every dish. Dress a summer salad with fresh, lively Pea & Mint Pesto, top bruschetta or grilled asparagus with creamy, summery Truffle & Artichoke Pesto. At breakfast, our Great Taste award-winning Rose Harissa Pesto will spice up scrambled eggs or smashed avocado. 

You don’t need much to make an impact. Just 2 tsp per 100g portion of linguine for a classic pesto pasta, or a spoonful of Tomato & Sage Pesto to enrich hearty soups and trays of roast winter veg. You can use a teaspoon or two of pretty much any of the pesto in our range in dips, dressings and marinades (particularly for chicken). 

All of them make great stand-alone condiments (try them in your favourite sandwich!) and many are vegan too.

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Wild Mushroom Pesto


Earthy mushrooms with a rich and creamy mascarpone, for an easy way to add luxury to home cooking. Wild mushroom mix, creamy mascarpone, vegetarian hard cheese and a touch of luxurious truffle flavour. Usages: 1. Make an impressive Bruschettaa with...

Vegan Basil Pesto


A vegan take on our classic Genovese pesto, perfect for adding a fresh basil kick to recipes. A superb basil flavour with extra depth from added spinach. Pine kernals and garlic complete the experience. Usages: Fold through orzo pasta with red...

Tomato and Sage Pesto


Based on Sardinian flavour combinations, this is a nut free, warm, sweet blend of semi-dried tomatoes, pecorino and sage. The flavours work well straight from the jar, as well as  with winter vegetables, beans and soups. Usages: Add to a...

Sun-Dried Tomato Pesto


The replacement of basil with rich sun and semi-dried tomatoes creates a distinctive pesto with a complex savoury character.Usages:Use alongside tomato pasteAdd to soups, stews, or ragu for extra flavourMix with roasted cherry tomatoes for a quick and...

Rose Harissa Pesto


Our award-winning Rose Harissa blended with sun-dried tomatoes. Sun-dried & semi-dried tomatoes combined with rose harissa give an exceptional flavour with a soft heat. Usages: 1.Bake into bread 2.Mix into a salsa with avocado for tacos 3.Coat a...