Snacks & Nuts
Our bestselling nuts and snacks are bursting with flavour. Hand-roasted and seasoned blends of highest grade cashews, almonds and giant corn come in four flavoured roasts, from subtle Rosemary and fiery Smoked Chilli, to lively Rose Harissa and Truffle & Pecorino, winner of the maximum three Great Taste stars.
Got friends popping over for drinks? Throw in some Wasabi Peas or Fried & Salted Snacking Corn, and don’t forget the olives.
Sub Categories
Fried and Salted Snacking Corn
Crisp textured, salted corn from Spain.
Espelette Luxury Nut Mix
Almonds, cashews, macadamias and pecans roasted in Piment D'Espelette, giving them a subtle heat.
Cocktail Nut Mix
Valencia almonds, macadamias and cashews seasoned simply with salt.
Fried and Salted Broad Beans
A popular bar snack in Spain, these beans have a particular flavour and crunchy texture.
Fried and Salted Snacking Corn with Chilli
Crisp textured, salted corn with a touch of chilli, from Spain.
Pistou Nut Mix
The nut mixes were developed by Ross Gibbens (ex-Dabbou restaurant head chef - our development chef at the time), with the aim to create a product that was better than anything on the market currently. The mixes are hand prepared in 35-40kg batches,...
Truffled Nut Mix
Valencia almonds, cashews and peanuts roasted in a rich truffle flavour.
Sea Salt & Mignonette Pepper Almonds
The nut mixes were developed by Ross Gibbens (ex-Ollie Dabbou restaurant head chef - our development chef at the time), with the aim to create a product that was better than anything on the market currently. Ross set about coming up with flavour...