null
my-cart-icon svg-arrow-next svg-arrow-prev
Spend £ more to qualify for free shipping!
I am a title!
I am a title!
I am a title!
I am a title!

Chef-Grade Ingredients

THE BELAGRAPH

WHAT WE'VE BEEN UP TO

Angela Hartnett's Sicilian-Inspired Pesto

Introducing our latest vibrant pesto created in collaboration with Michelin-starred chef Angela Hartnett.

View more

GREAT TASTE AWARDS 2023

Find out which products won this year!

View more

A sommelier's guide to olive oil

Robert is a familiar face around Belazu HQ, who's been with us since 2005. Some of you might remember him from our Borough Market days, or his more recent masterclasses. He became an olive oil sommelier in 2020, which simply means he's trained to identify different types of olive oil and their flavour profiles. This month, he's taken the reigns on our blog, sharing his knowledge about Extra Virgin Olive Oil.

View more

“Belazu's Balsamic vinegar is a must have ingredient in any kitchen, we wouldn't be without It AT Le Manoir aux Quat'Saisons"

RAYMOND BLANC

Keep up to date with @belazu_co