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Pestos

Nut Free Pesto

£17.00

Usages: Classic stirred into pasta of most kinds Add to breadcrumbs to coat chicken breast/thighs Stir through yoghurt and serve with roasted vegetables Loosen with more olive oil and use as a dressing for salad

Premium Genovese Pesto

£29.95

Parmigiano Reggiano, PDO Genovese basil, pine nuts and Extra Virgin Olive Oil join together to make it into the finest pesto with an exquisite umami-rich flavour. Grown by Mario Anfossi in Liguria, a region noted within Italy for the flavour of its basil...

Red Pesto

£20.00

Our red pesto is made from Turkish tomatoes. Use it for crostini or savoury flans - its bright colour makes a good base for a colour contrasting toppings. Of course, you can toss it through pasta too, for a simple yet effective sauce.