Stone in Olives
Nocellara del Belice - XL
Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit. A proud winner of two Great Taste stars from the Guild of Fine Foods, Nocellara is the perfect table olive - especially in this...
Italian Olive Mix
Four classic Italian olives in one bowl, offering an interesting contrast between flavours and textures: Huge green Bella di Cerignola from PugliaSmall, purple Nostraline from PugliaLarge, bright, green Nocellara from SicilyPurple Giarraffa from...
Lemon, Basil & Mint Olives
Graded Beldi olives in a lemon, basil and mint marinade. We crack the olives to allow the aromatics to infuse into the flesh, imparting a refreshing herbal citrus flavour throughout the fruit.In Greek mythology Minthe was a Nymph from Mount Mintha...
Nocellara Del Belice
Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit. A proud winner of two Great Taste stars from the Guild of Fine Foods, Nocellara is the perfect table olive - it pairs wonderfully...
Kalamata
Superior-grade Kalamata olives. Named after the city of Kalamata, these well-known Greek table olives are soft and fleshy to the bite, and full of fruity flavour. A much-loved table olive - and ideal for making a standout fruity tapenade.The leaf of the...
Petit Lucques
Oval-shaped green olives with a creamy, vanilla flavour that some compare to avocados. A delightful table olive, the perfect partner for sparkling wine and highly regarded by true gourmets and olive connoisseurs. Almost universally thought of as the...
Pitted Pistou Olives
Pistou is the traditional Provençal mixture of basil and garlic, which we have united with green Moroccan Beldi olives and purple Cuquillo Niçoise olives from Spain (both are pitted).We have sourced Moroccan Beldi olives from the same...
Gordal
Big juicy olives from Andalucia, with a firm bite and mild refreshing flavour. Gordal means the 'Fat One' in Spanish - it is a table olive with a profuse juiciness, but not bitter - it has an almost citrus-like taste on the palette. They are great...
Spanish Olive Mix
A mixture of Gordal, Manzanilla, Zorzalena & Cornicabra olives from Seville Storage condition: Chilled NB.This product contains stones
Taggiasca 3kg
Taggiasca are small purple olives that have been cultivated in Liguria for centuries. It grows on the Cailletier tree, exactly the same cultivar as the Spanish Cuquillos, and the French Niçoise. The fact that these olives can taste so different purely...
Queen Green Chalkidiki
Classic supersize Chalkidiki table olives grown on the sundrenched hillsides of Greece. Juicy and fleshy with a mild fresh flavour and a clean finish.The Chalkidiki (Queen Green) olive takes its name from the area in which it largely grows.Storage...
Rustica Olives
Almost used as a currency, the farmers of Kalamata olives hold onto their stock, only selling when they need to, while also forming together small co-operatives. The renowned purple olives coated with sweet diced red peppers, spicy dark Rose Harissa...
