null
my-cart-icon svg-arrow-next svg-arrow-prev
Spend £ more to qualify for free shipping!

Shop All

Browse our whole range, from Apple Vinegar to Zhoug. We’re proud to supply every single one of the UK’s leading kitchens and the products listed here are the same as those being used in top-rated restaurants all over the country. Our pastes, condiments, spice mixes, oils, vinegars, grains and snacks hold over 140 great taste stars between them. Our signature Rose Harissa and Truffle & Pecorino Nut Mix are even among the chosen few to receive three stars each, so if you’re new to the range, try one of them first.

 

Tomato and Sage Pesto

£1.95

Based on Sardinian flavour combinations, this is a nut free, warm, sweet blend of semi-dried tomatoes, pecorino and sage. The flavours work well straight from the jar, as well as  with winter vegetables, beans and soups. Usages: Add to a...

Flavour Hacks Roasted Garlic

£2.95

Add the bold aromatic flavours of roasted garlic in an instant. An incredibly versatile paste, just use 1 Tbsp instead of a roasted garlic clove when cooking.   Usages: - Stir into mayo and sauces - Use as a base for everything - Marinate meats, veg...

Aubergine Mezze

£2.50

Smokey aubergine blended with garlic, paprika and a touch of parsley that works well in any turkish mezze.Usages:Use on an antipasti boardDollop onto salads for a mellow, roasted flavourSpread onto a ciabattaStir into a risottoMix with yoghurt as a...

Dried Penne Pasta

£3.30

Made in Sardinia, using 100 % Italian Durum wheat, this pasta is dried pasta at low temperatures to develop a unique flavour profile. Penne is perfect to pair with creamy and rich sauces, as it holds its shape well. 'Penne' loosely translates to 'quill'...

Rose Harissa Pesto

£3.30

Our award-winning Rose Harissa blended with sun-dried tomatoes. Sun-dried & semi-dried tomatoes combined with rose harissa give an exceptional flavour with a soft heat. Usages: 1.Bake into bread 2.Mix into a salsa with avocado for tacos 3.Coat a...

Culinary Paste Collection

£14.50

A curation of our iconic culinary pastes that will take your taste buds on a journey through a world of flavour. Whether treating yourself or delighting a fellow food enthusiast, this gift set is the epitome of gourmet gifting, perfect for adding a dash...

Romeo Extra Virgin Olive Oil

£88.00

Single varietal extra virgin olive oil made from Cornicabra olives.Our long-term olive oil partner Eduard takes Cornicabra olives from the La Mancha region, and blends them into a robust, structured oil that is ideal for everyday use.With its fruity...

Signature Pesto Collection

£12.00

Enhance your gift-giving with our Signature Pesto Collection - a delightful selection of time-honoured classics and innovative Belazu creations—the perfect gift for your food-loving friends or a Secret Santa surprise. Click on any of the below...

Dried Malloreddus Pasta

£3.30

Made in Sardinia, using 100 % Italian Durum wheat, this pasta is carefully dried at low temperatures which is essential in achieving that al dente bite once cooked, while also developing a unique flavour profile. This small gnocchi-like pasta is a...

Nut Mix Collection

£12.00

Hand-roasted in small batches, this incredibly moreish selection of our most popular luxury nut mixes pair wonderfully with a holiday tipple. Click on any of the below ingredients to see their full details. 135g Truffle & Pecorino Nut Mix 120g...

Cook's Gift Box

£60.00

Packed with a curated selection of our essential ingredients, this gift box is designed to inspire culinary creativity and delight the food enthusiasts in your life. Share the joy of cooking with loved ones, or treat yourself to a treasure trove of...

Vegan Basil Pesto

£3.30

A vegan take on our classic Genovese pesto, perfect for adding a fresh basil kick to recipes. A superb basil flavour with extra depth from added spinach. Pine kernals and garlic complete the experience. Usages: Fold through orzo pasta with red...

Smoked Paprika - Hot

£3.25

What differentiates Belazu’s hot paprika from its sweet counterpart is the use of Spanish hot Jeromin peppers rather than the sweet Ñora varietal. Using the traditional method, the stalk and seeds of the Jeromin peppers are removed before...